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DRY ROCK CABERNET MERLOT
In the heart of North America’s most northern desert, is the home of Dry Rock Vineyards. The vineyard is known for its unique microclimate, southern exposure and rocky soils. Maintaining lower yielding crop levels, offers higher concentrations of intense flavours.
A blend of : 50 % Cabernet Sauvignon / 20 % Cabernet Franc / 30 % Merlot.
On the nose and palate essence of plums, cassis, chocolate and spice, subtly framed with new French oak. Prominent berry-fruit characters.
Will pair well with traditional heavier styled food, a perfect match with lamb.
Alcohol – 14.1 %
Total Acidity – 5.7 g/L
Residual Sugar – 5.76 g/L
pH – 3.67
Click for detailed wine profile sheet. If you're drinking our award-winning 2014 Dry Rock Cabernet Merlot, click here.