Gold - Cascadia International Wine Competition
Silver - Indy International Wine Competition
Riesling enjoys delicate aromas of peach and honey, mingled with apple, kiwi and floral notes. Its unique acidity stimulates the taste buds, and is balanced by a subtle sweetness, enhancing flavours.
A great social and versatile food wine.
It is a great social and food wine, and pairs well with medium to hot curries, chutneys & Asian foods; pork, chicken, turkey, pasta & salads.
Alcohol – 13.10 %
Total Acidity – 7.50 g/L
Residual Sugar – 14.00g/L
pH – 3.21
Click for detailed wine profile sheet for the 2017 vintage.