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Double Gold - Sixth Annual Cascadia Wine Competition
Riesling enjoys delicate aromas of peach and honey, mingled with apple, kiwi and floral notes. Its unique acidity stimulates the taste buds, and is balanced by a subtle sweetness, enhancing flavours.
A great social and versatile food wine.
It is a great social and food wine, and pairs well with medium to hot curries, chutneys & Asian foods; pork, chicken, turkey, pasta & salads.
Alcohol – 12.9 %
Total Acidity – 6.84 g/L
Residual Sugar – 13.4 g/L
pH – 3.1
Click for detailed wine profile sheet.