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Gold Best of Class - Cascadia Wine Competition
Best of Varietal - British Columbia Best of Varietal Awards
Dry Rock Vineyards
In the heart of North America’s most northern desert, is the home of Dry Rock Vineyards. The vineyard is known for its unique microclimate, southern exposure and rocky soils. Maintaining lower crop levels, offers higher concentrations of intense flavours.
Fresh notes of grapefruit, melon and gooseberries shine through in this elegant Sauvignon Blanc. Dry and refreshingly crisp, it makes for a food-friendly wine.
Will pair well with today's lighter foods. A great lunch and summer patio wines. Enjoy!
Alcohol – 13.1 %
Total Acidity – 6.2 g/L
Residual Sugar – 4.4 g/L
pH – 3.1
Click for a detailed wine profile sheet of the 2016 vintage, updated sheet for 2017 coming soon!